Profitable 26 Yr. Family Restaurant
Full kitchen and restaurant setup including 2500 sq. ft of space. The main dining area seats 73 including counter seating of 14. A separate area for group meetings seats 29.
There is steady growth potential consistent with the growth over the life of the restaurant. Owner projections for growth are about 6% this year. One area that can be capitalized on is slight adjustments to the currently low prices. Formal advertising, like in local papers, may provide increased visibility and customers.
There is loyal repeat customers, including local law enforcement, due to the warm, down home country food experience this restaurant offers. Food quality and competitive pricing ranks this restaurant above similar offerings.
Owner is becoming a full time accountant.
Will train for 4 weeks @ no cost Products offered include all-day American breakfast and country classic fare. Full table service restaurant. Restaurant management experience a plus.