~Has been named the #1 U.S. franchise for most of the past twenty years by Entrepreneur Magazine.
~A full-time owner/operator should be able to increase sales and profits, as the current owners have been operating this business on an absentee basis.
~The store is always very clean.
~Equipment is well-maintained.
1,404 sq. ft. facility with ample parking.
Offering delivery and catering to nearby businesses would easily contribute to an increase in sales and profits.
There are several other restaurants in the area. This franchisor’s extensive national advertising assures consistent sales.
The owners are finding it difficult to operate this store on an absentee basis.
The franchisor provides two weeks of extensive training to assure a new owner’s success.