Two food franchise locations for a very popular brand. Excellent opportunity for an owner/operator or an absentee owner.
Each high traffic location was selected with the assistance of franchise personnel. Both were built out to franchise specification. One location is 2,000 sq. ft. and the other is 1,850 sq. ft.
Both locations are on heavily traveled streets. The franchise brand is well advertised, so there is good organic growth. The use of a third-party delivery service could produce incremental revenue for both locations.
Normal competition for the restaurant business. Good service, quality food and a clean environment are all in place for a buyer to continue the current success.
Seller wants to pursue another business opportunity.
Will train for 2 weeks @ no cost New franchisees will complete six (6) weeks of training. Business license and knowledge of Health Department requirements.