This is a 2nd generation, well-established, profitable Mexican restaurant and bar. It has been operating in the same highly visible downtown location for more than 30 years. Their central location allows them to serve the working community by day and a 60-mile radius of customers by nights and weekends.
Built in 2001 this stucco facade restaurant and Cantina occupies about 5,500 square feet of space with a covered patio area that could be converted to indoor space. The real estate is available for purchase at $500,000.
Currently this restaurant is open Tuesday through Saturday. There is potential for growth by opening for business on either Sunday or Monday or both days.
There is not a more competitive industry than the restaurant industry. That is one reason this business is attractive. They have long-standing reputation for serving quality Mexican meals and much of their business comes from repeat customers.
The second generation owners are ready to retire.
Will train for 4 weeks @ no cost.