This unique shop serves coffee, desserts, ice creams, pastries, light meals and teas all made with natural ingredients.
Well located in the center of Champaign and close to the University of Illinois campus. The downtown area is undergoing revitalization as a living, retail and and restaurant destination. The shop has 40 seats arranged with a design for ease of conversation and separate areas for coffee and tea service.
This store is the only dessert based restaurant in the immediate area. Increased revenue can be derived through expansion of the menu to include other foods, increased advertising and seasonal specials that coincide with sporting and university events.
There are a number of small restaurants and bars in the immediate vicinity. No major chains are located in the local downtown area.
Owner is relocating.
Will train for 8 weeks @ no cost. Serves an exclusive frozen treat. To further enhance the experience, they use natural and fresh ingredients ensuring the highest quality experience. The ice cream has an added advantage of lower calories than traditional ice cream. Imports coffee beans from Toby’s Estate, a thriving roaster in Brooklyn, New York. Roasters and baristas roast each coffee individually to highlight its unique sweetness and control the quality of coffee. Tea selections are bubble teas, served with milk and tapioca pearls.