Carryout & Delivery Restaurant


  • Asking Price: $179,000
  • Gross Income: $345,658
  • Cash Flow: Not Disclosed
  • Real Estate: Not Disclosed
  • Inventory: $7,558
  • FF&E: $132,539
  • Listing ID: #208035
  • Established: 2016
  • Employees: 2 FT / 6 PT

Business Description

Pizza & more! Original Italian family recipes, fresh ingredients, dough prepared daily, great tasting. Carryout, delivery or catering. In addition to the four styles of pizza, the menu includes appetizers, wings, salads, sandwiches, pastas, dinner plates and desserts. Something for everyone.

Current owner is absentee/out-of-town investor. This business is best suited for local ownership. This is an excellent opportunity for new owner to maximize the profitability as demonstrated by this brand's franchise model and other current franchisees.

Business Details

Primary Business Category: Restaurants, Bars & Other Food Services
Location: Florida

Company Information

Year Established: 2016
Home Based: No
Franchise: Yes
Relocatable: No
Number of Employees: 2 FT / 6 PT

Financial Information

Asking Price: $179,000
Gross Revenue: $345,658
FF&E: $132,539
Inventory: $7,558
Seller Financing Available: No

Property Information


Restaurant operates out of a 1,325 sq. ft. location in a heavily trafficked area on one of the busiest intersections in Southwest Florida. The shopping plaza includes many other high traffic retail establishments, including popular national brands.

Growth & expansion opportunities:

SWFL population growth will continue to reward businesses with excellent service and products. The new owner-operator could improve growth with community outreach and involvement, improved use of social media and providing the proper leadership and motivation for the team.


Fast-food, "comfort food" and quick service restaurants are quite competitive in general. Specifically for this target area, a large percentage of the customer base is retirees and/or vacationers. This business is differentiated by the quality of food, delivery, location and highly populated area.

Reason for selling:

Absentee/Out-of-state owners; priorities with other business investments.

Support & Training:

Will train for 2 weeks @ no cost The key to success for the business will be an engaged and local owner-operator. Current manager and assistant manager are effective; however, local ownership and community engagement will be beneficial to realize the restaurant's full potential.

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Business Listed By:

Steven Niehaus

Murphy Business Brokers