Award winning Naples barbeque restaurant. The smoker can handle approximately 100 lbs of meat and they finish it off in commercial grade convection ovens. The menu has signature dishes including pulled pork, ribs, chicken, and brisket. The restaurant is a mix of pick up and sit down. Internal operation manuals in place, and staff is paid over market rates. This is a good fit for a second location or an active owner operator. Seller will train and share recipes that they have developed & tested over many years. Please refer to listing #3353317810 and ask for Mike Kelly when inquiring. Thank You!
Lease/Month: 1856 Square Footage: 1750 Building Type: Strip Center Terms & Options: 5 year option Expiration Date: 8/31/2020
Two weeks of training at no cost